I won't lie: this week was rough. We had so much going on and a few job-related issues that even writing about it now is difficult. However, everything has seemed to resolve itself so no real reason to worry about it any more.
I turned 27 on Thursday. I worked at 6am and spent the afternoon hanging out with Logan. We were heading to the park and got rained on. B came home from work and made the most wonderful spaghetti I've had in a long time! We had a friend over to watch TRON. Not my fav and Disney still has a way of sneaking in really bad sexual innuendos that we mostly made fun of it the entire time. Overall I had a nice time, but it was just like any other day and I'm okay with that.
On Friday I rode my new bike to work and back. It felt great!! Just under a 4 mile ride one way. My legs still feel like jelly! I am so out of shape and really hope that this helps me tone things up. I am nearly 11 pounds under my prepreg weight and not by accident. It's just happened so I'm really hoping to build up some more muscle mass by riding as often as I can. All we need is a trailer for Logan to sit in and then the entire fam can ride around town.
In the mix of all this I have been dealing with crippling stomach and abdominal pains. No sooner did I get over the Hand Foot and Mouth disease did the stomach issues begin. I'm a veteran to stomach pain, unfortunately, and over the last 10+ years I've gone back and forth to the doctor to try and figure out what's going on. In college I was diagnosed with IBS and other than that I've not had any other real diagnosis as to what ails me. So I'm taking things into my own hands. My blood work this week came back perfect. I'm trying a new stomach-relaxing medication that does not hold off the cramping more than a few hours. Several family and friends have suggested it could be dietary and while I have felt they may certainly be right, I've not wanted to admit the truth I am now seeing. The problem is what the heck in my diet is causing such pains?! The most obvious seems milk and milk products (whey, lactose, etc) but can I just say how OBSESSED I am with anything cream? I mean, this is going to be a very hard breakup for me. I just in the research stage and figuring out where to shop and what to buy. I can't go until Wednesday and even then I'm not sure I'll be ready. Hopefully over the next few weeks I will be slowly transitioning into a dairy-free lifestyle. I'm going to do a 10 day challenge without it and try to reintroduce a few things on the 11th-14th days to see how they affect me. I'll be journaling about the entire experience here.
Today? Well today I have the day off with my one and only so we're going to head downtown with the wee one and play at the splash pad. Our THREE YEAR anniversary is on Monday--wow!
Happy (belated) Birthday! I've never been one to make a big deal out of my birthday, but now that I'm a mom I feel like my birthday is even more insignificant (this might have something to do with the fact that it's a week after Kale's birthday and I'm all "birthday-ed out.").
ReplyDeleteI hope you figure out what's going on. Maybe the dairy free diet will help. What about trying to do a gluten-free diet? My sister-in-law has IBS and switched to a gluten-free diet and it's made a really big difference for her. Also, have you thought about going to see a naturopathic doctor? They might have some good suggestions to try.
Good luck with everything and I hope you're feeling better soon!